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Electric Bain Marie (2 Pans) – Model EH-2 (CE Certified)

Electric Bain Marie (2 Pans) – Model EH-2 (CE Certified)

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Electric Bain Marie (2 Pans) – Model EH-2 (CE Certified)

The Electric Bain Marie Model EH-2 is a reliable and efficient food warming unit designed for professional kitchens and catering operations. Equipped with two spacious pans and a precise temperature controller, it ensures your food stays warm and ready to serve at the perfect temperature. With CE certification, this unit guarantees safety and quality, making it an excellent choice for commercial use.

  • CE certified for safety and quality assurance
  • Two large pans for versatile food warming
  • Adjustable temperature controller from 30°C to 110°C for precise heat management
  • Durable construction designed for heavy-duty use
  • Compact and lightweight design for easy placement and portability

Feature Details
Model EH-2
Overall Size (mm) 580 (L) x 360 (W) x 260 (H)
Power 1.5 KW
Net Weight 8 KG
Pan Size (mm) 325 (L) x 265 (W) x 150 (H)
Temperature Range 30°C to 110°C
Certification CE Certified
This Electric Bain Marie EH-2 is perfect for warming soups, sauces, and other hot dishes in restaurants, buffets, and catering events. Its efficient heating and user-friendly controls make it an indispensable tool for maintaining food quality and safety.
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Electric Bain Marie (2 Pans) – Model EH-2 (CE Certified)
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