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Electric Hanging Salamander with Timer and Temperature Control – Model AT-936 (CE Certified)

Electric Hanging Salamander with Timer and Temperature Control – Model AT-936 (CE Certified)

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Electric Hanging Salamander with Timer and Temperature Control – Model AT-936 (CE Certified)

Product Overview:
The AT-936 Electric Hanging Salamander is a versatile and efficient broiling appliance designed for commercial kitchens that require precise finishing touches on dishes such as gratins, melts, and toasts. Featuring a compact design with stainless steel construction, it offers adjustable temperature control from 50°C up to 300°C, allowing chefs to customize heat intensity for perfect results. Equipped with power and heating indicator lamps, a convenient oil drawer for easy cleaning, and CE certification ensuring safety and quality, this hanging salamander is ideal for wall mounting to save space while delivering powerful top-down radiant heat.

Key Features:

  • Adjustable Temperature Control: Thermostat adjustable from 50°C to 300°C for precise cooking and browning.
  • Power and Heating Indicator Lamps: Clear visual cues for operational status and heating activity.
  • Oil Drawer: Removable tray for collecting drippings, simplifying cleaning and maintenance.
  • Compact and Durable Design: Stainless steel body measuring 570 x 340 x 270 mm, built to withstand commercial kitchen environments.
  • Energy Efficient: Operates on 220V with 2.2KW power, balancing performance and energy consumption.
  • Space-Saving Hanging Installation: Designed for wall mounting to optimize kitchen workspace.
  • CE Certified: Complies with European safety and quality standards for reliable and safe operation.

Specifications:

  • Model: AT-936
  • Dimensions (W x D x H): 570 mm x 340 mm x 270 mm
  • Power Supply: 220V
  • Power Consumption: 2.2KW
  • Net Weight: 9 KG
  • Temperature Range: 50°C to 300°C
  • Control Features: Power lamp, heating lamp, temperature controller
  • Additional Features: Oil drawer for easy cleaning
  • Certification: CE

This Electric Hanging Salamander AT-936 is perfect for professional kitchens seeking a reliable, efficient, and safe broiling solution. Its precise temperature control and compact hanging design make it ideal for finishing dishes with perfect browning, melting, or toasting, while maintaining a clean and organized kitchen environment.

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Electric Hanging Salamander with Timer and Temperature Control – Model AT-936 (CE Certified)
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